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Marmalade Glaze Ham

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Published 6 Oct 2020

This marmalade glazed ham is the perfect centrepiece for any holiday gathering. This glazed ham is full of flavor and easy to prep. A traditional dish that’s always a crowd pleaser! RECIPE BELOW: https://www.thecookierookie.com/marmalade-glazed-ham-recipe-holiday-ham/ (PRINT RECIPE HERE) INGREDIENTS: 1 8 pound bone-in, fully-cooked ham (shank end or butt end) 1 cup apple cider apple juice or water For the Glaze: 1 cup marmalade bitter or sweet 4 tablespoons unsalted butter 1 tablespoon hot honey or honey plus ¼ teaspoon crushed red pepper 3 tablespoons Big O liqueur bourbon or dark rum ½ cup dark brown sugar 1 tablespoon Dijon mustard 2 teaspoons ginger paste or 1 teaspoon freshly grated ginger ½ teaspoon ground cloves ¾ teaspoon kosher salt ¼ teaspoon ground black pepper FOLLOW ME! blog: www.thecookierookie.com fb: www.facebook.com/cookierookiebec instagram: www.instagram.com/thecookierookie pinterest: www.pinterest.com/beckygallhardin

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